| Zahnstocher (m) |
|---|
| S: | palillo, mondadientes (m) |
| I: | stuzzicadenti (m) |
| F: | cure-dent (m) |
| E: | toothpick |
* * * |
| Zander (m) |
|---|
| S: | lucio (m) |
| I: | luccioperca (m/f) |
| F: | sandre (m) |
| E: | pike perch |
* * * |
| Zange (f) |
|---|
| S: | tenazas (fpl) |
| I: | pinza |
| F: | pince (f) |
| E: | (pair of) pincers |
* * * |
| Zartbitterschokolade (f) |
|---|
| S: | chocolate (m) amargo |
| I: | cioccolato fondente |
| F: | chocolat (m) noir |
| E: | plain chocolate |
* * * |
| Zervelatwurst (f) |
|---|
| S: | salchichón ahumado |
| I: | salsicciotto affumicato |
| F: | cervelas |
| E: | cervelat, saveloy |
* * * |
| Zicklein (n) |
|---|
| S: | cabrito, choto |
| I: | capretto |
| F: | chevreau |
| E: | kid |
* * * |
| Ziegenkäse (m) |
|---|
| S: | queso (m) de cabra |
| I: | formaggio (m) di capra |
| F: | fromage (m) de chèvre |
| E: | goat's-milk cheese |
* * * |
| Ziegenmilch (f) |
|---|
| S: | leche (f) de cabra |
| I: | latte di capra |
| F: | lait de chèvre |
| E: | goat's milk |
* * * |
| Ziege (f) |
|---|
| S: | cabra (f) |
| I: | capra (f) |
| F: | chèvre (f) |
| E: | goat |
* * * |
| Zigarettenpackung (f) |
|---|
| S: | cajetilla (f) |
| I: | pacchetto (m) di sigarette |
| F: | paquet (m) de cigarettes |
| E: | cigarette packet |
* * * |
| Zigarette (f) |
|---|
| S: | cigarillo, pitillo (m) |
| I: | sigaro (m) |
| F: | cigarette (f) |
| E: | cigarette |
* * * |
| Zigarre (f) |
|---|
| S: | puro, cigarro (m) |
| I: | sigaro (m) |
| F: | cigare (m) |
| E: | cigar |
* * * |
| Zimtstangen (m) |
|---|
| S: | canela (f), canela (f) de rama |
| I: | cannella (f) |
| F: | cannelle (f) en bâtonnet |
| E: | cinnamon |
* * * |
| Zimt (m) |
|---|
| S: | canela (f) |
| I: | cannella |
| F: | cannelle |
| E: | cinnamon |
* * * |
| Zinfandel (m) (Kalifornien) |
|---|
| S: | primitivo |
| I: | primitivo (Apulien) |
| F: | primitivo |
| E: | Primitivo |
* * * |
| Zinke (f) |
|---|
| S: | púa (f) |
| I: | dente (m) |
| F: | dent (f), fourchon (m) |
| E: | prong |
* * * |
| Zitronengras (n) |
|---|
| S: | pasto (m) de limón |
| I: | citronella |
| F: | citronnelle (f) |
| E: | lemongrass |
* * * |
| Zitronenlimonade (f) |
|---|
| S: | limonada (f) |
| I: | limonata (f) |
| F: | citronnade (f) |
| E: | lemonade, lemon soda |
* * * |
| Zitronenpresse (f) |
|---|
| S: | exprimidor (m) |
| I: | spremiagrumi (m) |
| F: | presse-agrumes (m) |
| E: | lemon squeezer |
* * * |
| Zitronensaft (m) |
|---|
| S: | zumo di limón |
| I: | spremuta di limone |
| F: | citron pressé |
| E: | lemon juice |
* * * |
| Zitronenschale (f) |
|---|
| S: | piel (f) de limón |
| I: | scorzia (f) di limone |
| F: | zeste (m) de citron |
| E: | lemon peel |
* * * |
| Zitrone (f) |
|---|
| S: | limón (m) |
| I: | limone (m) |
| F: | citron (m) |
| E: | lemon |
* * * |
| Zitronnenmelisse (f) |
|---|
| S: | melisa (f) |
| I: | melissa |
| F: | mélisse (f) |
| E: | lemon balm |
* * * |
| Zitronnensaft (m), frisch gepresster |
|---|
| S: | zumo de limón natural |
| I: | spremuta di limone |
| F: | citron pressé |
| E: | freshly squeezed lemon juice |
* * * |
| Zitrusfrucht (f) |
|---|
| S: | cítrico |
| I: | agrume |
| F: | agrume (m) |
| E: | citrus fruit |
* * * |
| Zitruspresse (f) |
|---|
| S: | exprimidor (m) cítricos |
| I: | spremiagrumi (m) elettrico |
| F: | presse-agrumes (m) |
| E: | lemon squeezer |
* * * |
| Zubereitung (f), Mischung (f) |
|---|
| S: | preparación (f) |
| I: | preparazione (f) |
| F: | préparation (f) |
| E: | preparation |
* * * |
| Zucchini |
|---|
| S: | calabacín |
| I: | zucchino |
| F: | courgette |
| E: | courgette |
* * * |
| Zucchinicremesuppe (f) |
|---|
| S: | sopa (f) de calabacines |
| I: | crema di zucchine |
| F: | potage crème de courgettes |
| E: | cream of courgette soup |
* * * |
| Zuckerdose (f) |
|---|
| S: | azucarero (m) |
| I: | zuccheriera (f) |
| F: | sucrier (m) |
| E: | sugar bowl |
* * * |
| Zuckermelone (f) |
|---|
| S: | melón (m) escrito |
| I: | melone (m) retato |
| F: | melon (m) brodé |
| E: | muskmelon |
* * * |
| Zuckerrübensirup (m) |
|---|
| S: | jarabe (m) de remolacha (azucarera) |
| I: | melassa (f), sciroppo barabietolads zucchero |
| F: | sirop (m) de betterave à sucre |
| E: | sugarbeet syrup |
* * * |
| Zuckerschoten (fpl) |
|---|
| S: | guisantes (mpl) con vaina |
| I: | pisello (m) odoroso |
| F: | pois gourmand |
| E: | mangetout |
* * * |
| Zucker (m) |
|---|
| S: | azúcar (m) |
| I: | zucchero (m) |
| F: | sucre (m) |
| E: | sugar |
* * * |
| Zunge (f) |
|---|
| S: | lengua (f) |
| I: | lingua (f) |
| F: | langue (f) |
| E: | tongue |
* * * |
| Zutaten (fpl) |
|---|
| S: | ingredientes (mpl) |
| I: | ingredienti (mpl) |
| F: | ingrédients (mpl) |
| E: | ingredients |
* * * |
| Zweig (m) |
|---|
| S: | ramo (m), ramita (f) |
| I: | ramo (m) |
| F: | branche (f), rameau (m) |
| E: | branch |
* * * |
| Zwetsche (f) |
|---|
| S: | ciruela (f) |
| I: | susina (f) |
| F: | quetsche (f) |
| E: | plum |
* * * |
| Zwetschgenschnaps (m) |
|---|
| S: | Sguardiente de ciruelas |
| I: | Scquavite di prugna |
| F: | Quetsche |
| E: | Plum brandy |
* * * |
| Zwieback (m) |
|---|
| S: | bizcocho (m), biscote (m) |
| I: | fetta (f) biscottata |
| F: | biscotte (f) |
| E: | rusk |
* * * |
| Zwiebelsuppe (f) |
|---|
| S: | sopa (f) de cebolla |
| I: | zuppa di cipolle |
| F: | soupe à l'oignon |
| E: | onion soup |
* * * |
| Zwiebelsuppe (m), überbackene |
|---|
| S: | sopa (f) de cebolla |
| I: | zuppa di cipolle |
| F: | soupe à l'oignon gratinée |
| E: | baked onion soup |
* * * |
| Zwiebel (f) |
|---|
| S: | cebolla (f) |
| I: | cipolla (f) |
| F: | oignon (m) |
| E: | onion |
* * * |
| Zwischenmahlzeit (f) |
|---|
| S: | comida (f) entre horas |
| I: | spuntino |
| F: | entremets (m), collation (f) |
| E: | snack (between meals) |
* * * |
| zart (aj) |
|---|
| S: | tierno, delicado |
| I: | ternero, affettuoso |
| F: | tendre, délicat |
| E: | tender, delicate |
* * * |
| zäh (aj) |
|---|
| S: | tenaz, duro |
| I: | tenace duro |
| F: | tenace, dur |
| E: | tough, tenacious |
* * * |
| zerbröseln (v) |
|---|
| S: | machacar |
| I: | sminuzzare |
| F: | émietter |
| E: | to crumble |
* * * |
| zerdrücken (v) |
|---|
| S: | despachurrar algo, magullar algo alguien, machacar |
| I: | spiaccicare qc |
| F: | écraser |
| E: | to crush so/sth, to mash sth |
* * * |
| zerschneiden (v) |
|---|
| S: | cortar |
| I: | tagliuzzare |
| F: | couper en morceaux |
| E: | to cut |
* * * |
| zerstoßen (v) |
|---|
| S: | majar |
| I: | ? |
| F: | concasser |
| E: | pound |
* * * |
| ziehen lassen (v) |
|---|
| S: | dejar reposar, poner algo en infusión |
| I: | ? |
| F: | laisser infuser |
| E: | to infuse |
* * * |
| zubereiten (v) |
|---|
| S: | acondicionar algo |
| I: | preparare |
| F: | réaliser |
| E: | to dress, to prepare |
* * * |
| zubinden (v) |
|---|
| S: | ligar |
| I: | legare |
| F: | lier |
| E: | to tie up |
* * * |
| zuckerkrank (aj) |
|---|
| S: | diabético |
| I: | diabetico |
| F: | diabétique |
| E: | diabetic |
* * * |
| zum Kochen bringen (v) |
|---|
| S: | ? |
| I: | fare bollire |
| F: | porter à ébullition |
| E: | to bring sth to a boil |
* * * |
| zum Mitnehmen |
|---|
| S: | para llevar |
| I: | per asporto |
| F: | pour emporter |
| E: | to take away |
* * * |
| zu Abend essen (v) |
|---|
| S: | cenar |
| I: | cenare |
| F: | dîner |
| E: | to dine |
* * * |
| zu hart |
|---|
| S: | demasiado duro |
| I: | troppo duro |
| F: | trop dur |
| E: | to hart |
* * * |
| zu Mittag speisen (v) zu Mittag essen (v) |
|---|
| S: | almozar |
| I: | pranzare |
| F: | déjeuner |
| E: | to lunch |
* * * |
| zu scharf |
|---|
| S: | demasiado picante, muy pimentado |
| I: | troppo forte |
| F: | trop fort |
| E: | too hot, to strong |
* * * |
| zu viel |
|---|
| S: | demasiado |
| I: | troppo |
| F: | trop |
| E: | too much |
* * * |