Waage (f) |
---|
S: | balanza (f) |
I: | bilancia (f) |
F: | balance (f) |
E: | balance, scales |
* * * |
Wachholderbeere (f) |
---|
S: | bayas (f) de enebro |
I: | bacca (f) di ginepro |
F: | baie (f) de genièvre |
E: | juniper berry |
* * * |
Wachholdersauce (f) |
---|
S: | salsa de enebro |
I: | salsa al ginepro |
F: | sauce au genièvre |
E: | Juniper sauce |
* * * |
Wachholder (m) |
---|
S: | enebro |
I: | ginepro |
F: | genièvre |
E: | juniper |
* * * |
Wachsbohne (f) |
---|
S: | judia (f) de cera |
I: | ? |
F: | ? |
E: | wax bean |
* * * |
Wachspapier (n) |
---|
S: | papel (m) encerado, papel (m) parafinado |
I: | carta (f) cerata |
F: | papier (m) paraffiné |
E: | waxed paper |
* * * |
Wachteleier (npl) |
---|
S: | huevos (mpl) de codorniz |
I: | uova di quaglia |
F: | œufs de caille |
E: | quail eggs |
* * * |
Wachteln (fpl) |
---|
S: | codorniz (f) |
I: | quaglia (f) |
F: | caille (f) |
E: | quail |
* * * |
Wachtel (f) |
---|
S: | codorniz (f) |
I: | quaglia (f) |
F: | caille (f) |
E: | quail |
* * * |
Waffeleisen (n) |
---|
S: | gofrera (f) |
I: | stampo (m) per cialde |
F: | gaufier (m) |
E: | waffle iron |
* * * |
Waffeln (fpl) |
---|
S: | barquillos, gofres (mpl) |
I: | cialde |
F: | gaufres |
E: | waffles |
* * * |
Wahlnuss (f) |
---|
S: | nuez (f) |
I: | noce (f) |
F: | noix (f) |
E: | walnut |
* * * |
Wahl (f) |
---|
S: | elección |
I: | scelta |
F: | choix |
E: | choise |
* * * |
Wahl (m) (Wahlfisch) |
---|
S: | ballena (f) |
I: | balena (f) |
F: | balaine (f) |
E: | whale |
* * * |
Waldfrüchte (fpl) |
---|
S: | frutos del bosque |
I: | frutti di bosco |
F: | fruits des bois |
E: | wild berries |
* * * |
Waldmeisterbowle (f) |
---|
S: | bowle de asperilla |
I: | bowle di asperula |
F: | cup à l`spérule |
E: | woodruf cup |
* * * |
Waldmeister (m) |
---|
S: | aspérula |
I: | asperula, stellina ordorosa |
F: | aspérule |
E: | woodruff |
* * * |
Waldpilze (fpl) |
---|
S: | setas silvestres |
I: | funghi di bosco |
F: | champignons saugages |
E: | wild mushrooms |
* * * |
Waldpilzsuppe (f) |
---|
S: | sopa (f) de setas silvestres |
I: | zuppa di funghi di bosco |
F: | potage aux champignons sauvages |
E: | wild mushroom soup |
* * * |
Walnuss (f) |
---|
S: | nuez (f) |
I: | noce |
F: | noix |
E: | walnut, nut |
* * * |
Wasserglas (n) |
---|
S: | vaso (m) de agua |
I: | bicchiere da acqua |
F: | verre à eau |
E: | water glass |
* * * |
Wasserkocher (m) |
---|
S: | hervidor (m) de agua |
I: | bollitore (m) |
F: | bouilloire électrique |
E: | kettle |
* * * |
Wasserkrug (m) |
---|
S: | jarra (f) de agua |
I: | brocca dell'acqua |
F: | pot (m) à eau |
E: | water jug |
* * * |
Wassermelone (f) |
---|
S: | sandia (f) |
I: | cocomero (m) |
F: | pastèque (f) |
E: | water melon |
* * * |
Wasser (n) |
---|
S: | agua |
I: | acqua |
F: | eau |
E: | water |
* * * |
Wasser (n), stilles |
---|
S: | agua sin gas |
I: | acqua naturale |
F: | eau minérale non gazeuse / non pétillante |
E: | non sparkling water |
* * * |
Weichkäse (m) |
---|
S: | queso (m) blando |
I: | formaggi (m) a pasta molle |
F: | fromages (mpl) à pâte molle |
E: | soft cheeses |
* * * |
Weinbergschnecken (fpl) |
---|
S: | caracoles |
I: | lumache |
F: | escargots |
E: | snails |
* * * |
Weinberg (m) |
---|
S: | vina (f), vinedo (m) |
I: | vigna, vigneto |
F: | vignoble |
E: | wineyard |
* * * |
Weinblatt (n) |
---|
S: | hoja (f) de parra |
I: | pampino (m) |
F: | feuille (f) de vigne |
E: | wine leaf |
* * * |
Weinbrand (m) |
---|
S: | Brandy |
I: | Brandy, acquavite |
F: | Brandy, eau-de-vie |
E: | Brandy |
* * * |
Weinessig (m) |
---|
S: | vinagre (m) de vino |
I: | aceto di vino |
F: | vinaigre (m) de vin |
E: | wine vinegar |
* * * |
Weingutsabfüllung (f) |
---|
S: | embotellado en la propriedad |
I: | imbottigliado all`origine da viticoltore |
F: | mis en bouteille au Chateau |
E: | bottling plant |
* * * |
Weingut (n) |
---|
S: | explotación, vinícola, bodega (f) |
I: | azienda agricola, fattoria |
F: | domaine |
E: | estate |
* * * |
Weinjahr (n) |
---|
S: | ano |
I: | annata |
F: | millésime (m) |
E: | vintage date |
* * * |
Weinkarte (f) |
---|
S: | carta (f) de vinos |
I: | carta lista (f) dei vini |
F: | carte (f) des vins |
E: | wine list |
* * * |
Weinkeller (m) |
---|
S: | bodega (f) |
I: | cantina (f) di vini |
F: | cave (f) à vin |
E: | wine cellar |
* * * |
Weinkellner (m) |
---|
S: | sommelier, sunmiller |
I: | sommelier |
F: | sommelier (m) |
E: | wine butler |
* * * |
Weinkellner (m) |
---|
S: | sommelier |
I: | sommelier, sumiller |
F: | sommelier (m) |
E: | wine-butler, sommelier |
* * * |
Weinlese (f) |
---|
S: | vendimia (f), cosecha |
I: | vendemmia (f) |
F: | vendange (f), récolte |
E: | grape, harvest, vintage |
* * * |
Weinprobe (f) |
---|
S: | cata (f) de vinos |
I: | degustazione (f) |
F: | degustatión (f) de vinos |
E: | wine-tasting |
* * * |
Weinschorle (f) |
---|
S: | tinto de verano |
I: | portacenere |
F: | vin (m) coupé d`eau |
E: | wine spritzer |
* * * |
Weinstube (f) |
---|
S: | taberna (f) |
I: | taverna, osteria (f) |
F: | taverne (f) |
E: | wine tavern |
* * * |
Weinsuppe (f) |
---|
S: | sopa (f) de vino |
I: | zuppa al vino |
F: | potage au vin |
E: | wine soup |
* * * |
Weintraube (f) |
---|
S: | uva (f), grapollo (m) |
I: | uva (f) |
F: | raisin (m) |
E: | grape |
* * * |
Wein (m) |
---|
S: | vino (m) |
I: | vino |
F: | vin |
E: | wine |
* * * |
Wein (m), neuer |
---|
S: | vino nuevo |
I: | vino nuovo |
F: | vin (m) jeune |
E: | green wine, young wine |
* * * |
Weißbrot (n) |
---|
S: | pan (m) blanco |
I: | pane (m) bianco |
F: | pain (m) blanc |
E: | white bread |
* * * |
Weiße Soße (f) |
---|
S: | salsa blanca |
I: | salsa bianca |
F: | sauce blanche |
E: | white sauce |
* * * |
Weißfisch (m) |
---|
S: | pescado (m) blanco |
I: | cipriniformi (m) |
F: | poisson (m) blanc |
E: | whiting |
* * * |
Weißkohl (m) |
---|
S: | repollo (m) |
I: | cavolo bianco |
F: | chou blanc |
E: | cabbage |
* * * |
Weißweinglas (n) |
---|
S: | copa (f) de vino blanco |
I: | bicchiere (m) da vino bianco |
F: | verre à vin blanc |
E: | white wine glass |
* * * |
Weißweinsauce (f) |
---|
S: | salsa de vino blanco |
I: | salsa di vino bianco |
F: | sauce au vin blanc |
E: | white wine sauce |
* * * |
Weißwürste (fpl) |
---|
S: | salchichas de ternera |
I: | salsicce di vitello |
F: | boudins blancs de veau |
E: | veal sausages |
* * * |
Weizenkleie (f) |
---|
S: | salvado (f) de trigo |
I: | crusca |
F: | semoule (f) (de blé) |
E: | wheatmeal |
* * * |
Weizen (m) |
---|
S: | trigo (m) |
I: | frumento (m), grano (m) |
F: | blé (m) |
E: | wheat |
* * * |
Welsh rarebit |
---|
Toast mit überbackenem Käse und Senf |
S: | |
I: | |
F: | |
E: | Welsh rarebit |
* * * |
Wels (m) |
---|
S: | siluro |
I: | siluro |
F: | silure, glane |
E: | catfish, wels, sheatfish |
* * * |
Werbezwecke (fpl) |
---|
S: | |
I: | |
F: | les fins (fpl) promotionnelles ou publicitaires |
E: | |
* * * |
Wermut (m) |
---|
S: | ajengo (m), vermut |
I: | vermut |
F: | vermouth |
E: | vermouth |
* * * |
Wetzstahl (m) |
---|
S: | afilador (m) |
I: | accialolo (m) |
F: | affilor (m) |
E: | sharpening steel |
* * * |
Whiskyglas (n) |
---|
S: | vaso (m) de whisky |
I: | bicciere da whisky |
F: | verre à whisky |
E: | whisky tumbler |
* * * |
Whisky mit Soda |
---|
S: | Whisky con soda |
I: | Whisky con soda |
F: | Whisky et soda |
E: | Whisky and soda |
* * * |
Whisky (m) |
---|
S: | Whisky |
I: | Whisky |
F: | Whisky |
E: | Whisky |
* * * |
Wiegemesser (n) |
---|
S: | tajadera (f) |
I: | mezzaluna |
F: | hachoir (m) |
E: | chopper, cleaver |
* * * |
Wiener Backhendl (n) |
---|
S: | pollo frito |
I: | pollastrino fritto |
F: | poulet frit à la viennoise |
E: | fried chicken |
* * * |
Wiener Schnitzel (n) |
---|
S: | escalope vienés |
I: | cotoletta alla milanese |
F: | escalope viennoise |
E: | Wiener schnitzel |
* * * |
Wildbraten (m) |
---|
S: | asado de venado |
I: | arrosto di cacciagione |
F: | rôti de venaison |
E: | venison roast |
* * * |
Wildente (f) |
---|
S: | pato silvestre |
I: | anatra selvatica |
F: | canard sauvage |
E: | wild duck, mallard |
* * * |
Wildgulasch (n) |
---|
S: | gulasch de caza |
I: | gulasch di cacciagione |
F: | goulache de venaison |
E: | game goulash |
* * * |
Wildkaninchen (n) |
---|
S: | conejo de monte |
I: | coniglio selvatico |
F: | lapin de garenne |
E: | wild rabbit |
* * * |
Wildkräuter (npl) |
---|
S: | hierbas espontáneas |
I: | erbe spontanee |
F: | herbes sauvages |
E: | wild herbs |
* * * |
Wildpastete (f) |
---|
S: | pastel de caza |
I: | pâté di cacciagione |
F: | pâté de gibier |
E: | game pie, venison pie |
* * * |
Wildreis (m) |
---|
S: | arroz (m) silvestre |
I: | riso (m) nero selvatico |
F: | riz (m) sauvage |
E: | wild rice |
* * * |
Wildschweinbraten (m) |
---|
S: | asado de jabalí |
I: | arrosto di cinghiale |
F: | sanglier rôti |
E: | roast wild boar |
* * * |
Wildschwein (n) |
---|
S: | jabalí |
I: | cinghiale |
F: | sanglier |
E: | wild boar |
* * * |
Wildsuppe (f) |
---|
S: | sopa (f) de caza |
I: | minestra di selvaggina |
F: | potage de gibier |
E: | game soup |
* * * |
Wild (n) |
---|
S: | caza (f), vernado (m), carne (f) de caza |
I: | selvaggina (f) |
F: | gibier (m) |
E: | game, venison |
* * * |
Winzergenossenschaft (f) |
---|
S: | bodega cooperativa |
I: | cooperativa (f) viticoltore |
F: | coopérative (f) viticole |
E: | co-operative |
* * * |
Winzer (m) |
---|
S: | viticultor |
I: | vitivinicoltori |
F: | vigneron (m) |
E: | wine-grower |
* * * |
Wirsing (m) |
---|
S: | col (f) rizada, col (f) de Saboya |
I: | verza |
F: | chou frisé |
E: | savoy (cabbage) |
* * * |
Wiskeyglas (n) |
---|
S: | vaso (m) de wisky |
I: | bicchiere da whiskey |
F: | verre (m) à whisky |
E: | whisky tumbler |
* * * |
Wittling (m) |
---|
S: | bacaladilla (f) |
I: | merlano (m) |
F: | merian (m) |
E: | whiting |
* * * |
Wodka (m) |
---|
S: | Vodka |
I: | Vodka |
F: | Vodka |
E: | Vodka |
* * * |
Wok (m) |
---|
S: | wok (m) |
I: | wok (m) |
F: | wok (m) |
E: | wok |
* * * |
Wolfsbarsch (m) |
---|
S: | lubina |
I: | branzino, spigola |
F: | bar, loup (de mer) |
E: | sea bass, bass |
* * * |
Worcestershire-Soße (f) |
---|
Soße aus Soja, Essig, Sardellen und Zwiebeln |
S: | salsa (f) Worcestershire |
I: | salsa (f) Worcestershire |
F: | sauce (f) Worcestershire |
E: | Worcestershire sauce |
* * * |
Worcestersoße (f) |
---|
S: | salsa (f) worcester |
I: | salsa (f) Worcester |
F: | sauce (f) Worchester |
E: | Worcester sauce |
* * * |
Wurstplatte (f) |
---|
S: | salumi assortiti |
I: | surtido de embutidos |
F: | assiette de charcuterie |
E: | assortment of sausages |
* * * |
Wurstsalat (m) |
---|
S: | ensalada de salchichón |
I: | insalata di salsicce |
F: | saucisson en salade |
E: | sausage salad |
* * * |
Wurst (f) |
---|
S: | embutido (m), salchichón |
I: | insaccato (m), salame |
F: | saucisson (m), salami |
E: | sausage, salami |
* * * |
Wurzelgemüse (n) |
---|
S: | hortalizas (fpl) de raiz |
I: | ortaggi a radice |
F: | racine (f) |
E: | root vegetable |
* * * |
Würfel (m) |
---|
S: | taco |
I: | dado |
F: | dé (m), cube (m) |
E: | cube |
* * * |
Würstchen (npl) |
---|
S: | salchichas |
I: | salsicce |
F: | sausisses |
E: | sausages |
* * * |
Würze (f), Würzmittel (n) |
---|
S: | condimento (m), especias (fpl), aderezo (m) |
I: | condimento (m), spezie (fpl) |
F: | assaisonnement (m), épice (f) |
E: | seasoning, flavour |
* * * |
warmstellen (v) |
---|
S: | mantener caliente |
I: | mettere in caldo |
F: | mettre au chaud |
E: | keep warm |
* * * |
warm halten (v) |
---|
S: | dar calor algo/a alguien |
I: | riscaldare qc |
F: | tenir au chaud |
E: | to keep warm |
* * * |
warm stellen (v) |
---|
S: | mantener caliente |
I: | mettre in caldo |
F: | mettre qch chauffer, réserver au chaud |
E: | to warm sth up |
* * * |
warm (aj) |
---|
S: | caliente |
I: | caldo |
F: | chaud |
E: | warm |
* * * |
waschen (v) |
---|
S: | lavar |
I: | lavare |
F: | laver |
E: | wash |
* * * |
wählen (v) |
---|
S: | escogar, elegir |
I: | scegliere |
F: | chosir |
E: | to choose, to select |
* * * |
wässern (v) |
---|
S: | poner en remojo |
I: | banare, lavare |
F: | dessaler |
E: | moisten, water |
* * * |
weich machen (v) |
---|
S: | cocer algo (hasta que está tierno) |
I: | ammorbidire |
F: | faire tendre |
E: | hammered tender |
* * * |
weich (aj) |
---|
S: | blando |
I: | molle |
F: | mou |
E: | soft |
* * * |
weiße Bohne (f) |
---|
S: | alubia (f) blanca |
I: | fagioli (m) cannellino |
F: | haricot (m) blanc |
E: | kidney bean, haricot bean |
* * * |
wenden (v) |
---|
S: | tornar, poner algo al revés |
I: | volgere, voltare |
F: | retourner |
E: | to turn, so reverse |
* * * |
wenig (av) |
---|
S: | poco |
I: | poco |
F: | peu |
E: | little, few |
* * * |
wenistens (av) |
---|
S: | por lo menos |
I: | almeno |
F: | au moins |
E: | at least |
* * * |
wiegen (v) |
---|
S: | pesar |
I: | pesare |
F: | peser |
E: | to weigh |
* * * |
wild (aj) |
---|
S: | silvestre, salvaje |
I: | selvatico |
F: | sauvage |
E: | wild |
* * * |
wünschen (v) |
---|
S: | desear |
I: | desiderare |
F: | désirer |
E: | to wish, to desire |
* * * |
würzen (v) |
---|
S: | condimentar, sazonar |
I: | condire |
F: | assaisonner |
E: | to season |
* * * |