Fisch | ||
---|---|---|
[ Inhalt ] | [ ] |
Aal in Dillsauce | (S) | ( I ) | (F) | (E) |
Aal vom Spieß | (S) | ( I ) | (F) | (E) |
Bückling (m) | (S) | ( I ) | (F) | (E) |
Fischfilet (n) | (S) | ( I ) | (F) | (E) |
Fischgericht (n) | (S) | ( I ) | (F) | (E) |
Fischragout (n) | (S) | ( I ) | (F) | (E) |
Fischstäbchen (n) | (S) | ( I ) | (F) | (E) |
Fischvorspeise (f) | (S) | ( I ) | (F) | (E) |
Hechtklößchen (fpl) | (S) | ( I ) | (F) | (E) |
Heringsalat (m) | (S) | ( I ) | (F) | (E) |
Heringsfilet (n) | (S) | ( I ) | (F) | (E) |
Heringssalat (m) | (S) | ( I ) | (F) | (E) |
Lachsmousse (m) | (S) | ( I ) | (F) | (E) |
Lachsröllchen (n) | (S) | ( I ) | (F) | (E) |
Lachssteak (n) | (S) | ( I ) | (F) | (E) |
Lachs (m) in Blätterteig | (S) | ( I ) | (F) | (E) |
Matjeshering (m) | (S) | ( I ) | (F) | (E) |
Oktopus (m) | (S) | ( I ) | (F) | (E) |
Ölsardinen (fpl) | (S) | ( I ) | (F) | (E) |
Ölsardine (f) | (S) | ( I ) | (F) | (E) |
Räucheraal (m) | (S) | ( I ) | (F) | (E) |
Räucherforelle (f) | (S) | ( I ) | (F) | (E) |
Rollmops (m) | (S) | ( I ) | (F) | (E) |
Sardellenfilet (n) | (S) | ( I ) | (F) | (E) |
Schleien (fpl), marinierte | (S) | ( I ) | (F) | (E) |
Schwedenplatte (f) | (S) | ( I ) | (F) | (E) |
Spickaal (m) | (S) | ( I ) | (F) | (E) |
Störterrine (f) | (S) | ( I ) | (F) | (E) |
Thunfisch (m) in Öl | (S) | ( I ) | (F) | (E) |
Tintenfische (kleine) | (S) | ( I ) | (F) | (E) |
§§§
Gerichte | [ ] |
HG's
Wörterbücher
© H-G Schmolke 1998-2008
K-Adenauer-Allee 13, 66740 Saarlouis,
Tel: 06831-988099, Fax: 06831-988066, Email: hgs@sadaba.de